ENTRECOT LOW LOIN GALICIAN VEAL

We present our Galician beef sirloin steak, a premium cut that stands out for its exceptional tenderness, intense flavor, and natural juiciness. Made from the sirloin of Galician beef, this cut is appreciated by chefs and meat lovers for its tender texture and balanced aromatic profile.

Carefully selected and expertly prepared, the Galician beef sirloin steak brings out the best in one of Spain's most renowned meats. Whether grilled, broiled, or oven-baked, it delivers an impeccable result: a bite that melts in the mouth and leaves a lasting impression on the palate.

Treat yourself to a superior culinary experience with this noble and versatile cut. The Galician beef sirloin steak is synonymous with quality, tradition, and excellence in every dish.